Students support WW100 Commemoration

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As part of Fèis Ìle Argyll College UHI were asked to cater for their community event at the Ramsay Hall in Port Ellen on Friday 1st June

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In line with the recent WW100 commemoration this theme was continued with an afternoon tea event and local residents enjoyed music and dance along with the special menu created by Argyll College hospitality students from Islay and Oban lead by tutor and head of curriculum Chris Wolfe.

Ration box

The menu

Savoury Plate

  • Crowdie on oatcakes with pear Chutney
  • Meat loaf Sandwiches
  • Homemade corned beef Sandwiches
  • Salmon Fishcake
  • Scallop on black pudding
  • Smoked salmon on oatcakes
  • Oatmeal Cheese Rarebit
  • Mini Bridies

Sweet Plate

  • Bread and butter pudding
  • Clootie dumpling/trench cake
  • Scones/Treacle scones
  • Cranacan on oatmeal cup
  • Shortbread

students and chocolate sculpture

Ewen, Ross , Rachel, Chris and Jason

Photos courtesay of Ben Shakespear.

See the islay blog for more information on the WW100 Commemoration on Islay.