What is special about this course?
Students will receive a broad experiential introduction to hospitality professions and practical experience of working in a realistic working environment is included.
Students will receive a broad, experiential introduction to hospitality professions, and practical experience of working in a realistic working environment is included. Skills involved in preparing, cooking, presenting and serving food and drinks are developed, and working front of house is included. The course content places emphasis throughout all Units on the employability skills and attitudes which will help to prepare candidates for the workplace
How will I study my course?
How long will my course last?
160Hours over 2 Years
Where can I study my course?
Contact your local centre
For the latest information on fees please see our fees policy.
What can I do on completion of my course?
Skills for Work Hospitality and Hospitality General Operations
Is there more information available online?
You can use the above QR code to connect directly to the course details.